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We are a small family confectionery manufacturer located in Virginia, focused on making gourmet caramels for the deserving connoisseur customer. We have lived in the US for more than ten years now and during this time we have seen our family grow, we have made friends and become part of the community.
While we have enjoyed many delicious American foods during these years, we have missed the many varieties of Manjar, Dulce de Leche and Caramel from Chile, Argentina, Uruguay and the rest of South America. This is a tradition that we were born into, watching our grandmothers make caramel, and helping our mothers in the process and to later take over. Busy lives took us out of this tradition for years but we wanted to make sure our children would know and enjoy the best caramel and would be able to pass on this tradition to their kids. This is how Augustine Caramels started, continuing the family tradition that we now want to share with you.
With a select variety of flavors, our caramels are unique, flavorful, and silky. All of our fresh and artisan products are made with natural ingredients and without the use of preservatives or artificial flavors. Our objective is to bring you a well deserved luxury reward when you need it; after a long day at the office, managing the chores of home, handling the kids, and the general stress of day-to-day life. Take a break, and savor an Augustine Caramel. Eat a caramel with coffee, have it for dessert, and share it with friends.
We are excited to share our international roots from Europe and Latin America blended with the best of American tradition giving you a caramel that ensures your savory experience is to the highest level of pleasure.